di Moraiolo BIO
This Tuscan cultivar per eccellenza is known for its naturally high level of polyphenols and is an oil for true connoisseurs. It is the last cultivar that we pick. This is a robust full-bodied Extra Virgin Olive Oil with intense fruity notes, defined pungency and bitterness. It is long, persistent and perfectly balanced.
Composition: 100% Moraiolo
Color : Intense golden yellow color with delicate green hues.
Nose : Fresh-cut grass, artichokes with a herbaceous punch of mint, rosemary, sage and basil.
Food pairings: Vegetable soups, red meat and game, bruschetta, cooked greens, mature cheeses
Bottle size: 500 ml
I love using this olive oil in my homemade salad dressings. It adds a perfect touch of richness and depth to the flavors.
I highly recommend this olive oil. It has a clean, fresh taste that is perfect for any dish
This is hands down the best olive oil I've ever tasted. It's rich, smooth, and has a slight peppery finish that really sets it apart from other oils
I love the aroma of this extra virgin olive oil. It's fresh and fragrant, and really adds a great depth to my cooking
This olive oil is simply amazing. It's light, fragrant, and tastes great with any dish